SOURCE: | Bon Appetit |
INGREDIENT | QUANTITY | PROCEDURE |
---|---|---|
shallot (finely chopped) |
1
|
|
serrano chile(finely chipped, or microplaned?) |
1
|
|
garlic cloves |
4
|
|
salt |
1 tsp
|
|
red wine vinegar |
3 tbsp
|
|
cilantro(finely chopped) |
cup
|
|
flat-leaf parsley(finely chopped) |
cup
|
|
olive oil |
cup
|
|
SCALING: | |