| YIELD: | 1 drink |
| INGREDIENT | QUANTITY | PROCEDURE |
|---|---|---|
| tequila reposado |
oz
|
|
| mezcal |
oz
|
|
| Cocchi Vermouth di Torino |
oz
|
|
| Cynar |
oz
|
|
| crème de cacao |
0.35 oz
|
| SCALING: | |